Potato and cheese soup

Ingredients:

Potato		2
Onion Choped		One cup
Water		Half Cup
Milk		Two Cups
Salt		To Taste
Flour		One Tbsp
Black Pepper		One Tbsp
Cheese		One Cup
Coriander leaves		1/4 cup

Serves: 4

Procedure:

Peel the potatoes and onions, cut them and boil them. After that mash them .Take half cup of milk add the flour in it, mix well.Now pour the remaining milk and water in the mashed potato and onions.Now cook this mixture in a pan. When it starts boiling add the cheese and flour mixture in it.Now add black pepper and salt in it. Let it cook for ten to fifteen minutes. Add the coriander leaves at the end