Friday 31 August 2012

Hot and sour soup

Ingredients:

chicken boneless(very small pieces)1cup
chicken stock3cups
Green Onion chopped1cup
Cabbage chopped1cup
Soya Sauce3Tbsp
White flour1Tsp
Egg1
Corn flour2Tbsp
Carrot chopped2
Bell pepper chopped2
sugar1Tsp
White Pepper1/2Tsp
Black Pepper1/2Tsp
Chili Sauce1Tsp
Vinegar2Tbsp
SaltTo taste

Serves: 4

Procedure:

Take a big pan and pour the stock in it, add soya sauce, vinegar, white flour,chili sauce, salt, sugar, white pepper and all vegetables, let it cook on low flame.When it boils, add the chicken in it and cook it for 5 minutes more.Now mix the corn flour in 1/4 cup of water in a separate cup.And pour it in the above mixture, while stirring the mixture well with a wooden spoon. When you feel that the texture of the soup is becoming thick add the well whipped egg gradually while stirring the mixture well.
It will create thread like texture in soup. At the end add the onions and serve.


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